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Students and teachers alike look forward to the longest holiday of the year, ‘summer’.
In the past summers for me meant packing my bags with all that I would need and move down to Agami, a summer resort just outside of Alexandria on the Mediterranean Sea, where my parents had a beach house. There I would spend my days in shorts, t-shirt, swimsuit and flip-flops with my beach bag ready for the beach. Two to three months of swimming, tanning, reading, playing volleyball, running a summer camp for children and catching up with old friends whom I hadn’t seen since the previous summer.
Times have changed and friends have moved on. I have not been back to Bianki since 2007. I miss the times, I had there during my teenage years. It is there where I made some of my most memorable memories and met some very interesting people and dear friends. To date, my summers are split between Alexandria and going abroad to various destinations to get away from the stress that the post revolution has left and the political roller coaster of electorial disappointments we have had to take part in, witness and accept the results of.
The beginning portion of my summer for the past two years has been spent in Alexandria with my parents. My mother and I have been motivating one another to get back in shape and eat healthy. (This as some of you may know has been an ongoing process for me. After 1.5 years of battling the bulge, I am 13Kg away from my target weight!) I would spend an hour working out at home, doing various crunches and sit-ups as well as using an elliptical bike and 3 hours of the day would be spent swimming laps and using various apparatus to help strengthen and tone my arms and legs. For a few weeks, I or we would go abroad.
To go abroad for me is a chance to recharge, re-evaluate, relax and look at things from a different perspective (the change in scenery and climate is also an added bonus). This year my mother and I ventured to London to visit briefly with my sister and to Ireland to attend a family wedding and strengthen family connection with our cousins, whom we had lost contact with over the past few years.
I am fascinated with our family genealogy, especially on the Irish side. I have found that not only do I look Irish, I have a lot of the Irish family traits in me and from listening to stories, I find I learn more and more about myself and why some of the members of our family are the way that they are.
As a young girl London never appealed to me, I had formed an image of it being a dark, grey and gloomy place, much like the Industrial time in England. My opinion changed quickly when I first visited 3 years ago. I look forward to my visits there now, not solely due to it’s undeniable allure but because I actually feel normal there. I don’t worry about what I’m wearing and if I’ll be harassed as I walk down the street or how long it will take me to get to my destination. When I am there the stress of constantly having to be aware of the people around me and looking for signs of possible sexual harassers trying to invade my personal space drops from 100 to 1.
Time spent with my sister, her husband and other members of our family are precious and they always take priority. I try to spend as much time with them as I can, to keep our family bond strong and because I simply love being in their company. There is never a dull moment when we congregate! On extended visits I like to walk around and take in the sights, museums, shows, take pictures and of course shop! (One has to make a contribution to the economy of the country one happens to visit, no?)
It was also exciting to have been there pre-Olympic ceremony. To see the city decorated with flags of the different nations taking part in the games. The excitment and pride of the nationals to host the games. My mum and I missed the ceremony but watched many of the highlights and events once we had made it back to our hotel room and back to Egypt after our trip. The athletes are phenominal in their dedication and inspring!
I have always been very proud and patriotic of my Irish heritage. When I visit I can’t help but be in awe of her beauty. Her beauty, in my opinion becomes more enhanced by her people, who have such a cheerful, friendly, helpful and funny disposition about them. I can’t help but find so many similarities in them and the ‘old’ Egyptian culture that I grew up knowing, ( it saddens me to think that what remains of the ‘old’ Egypt, might soon be lost, if things are not sorted out soon).
During this trip to Ireland, I made sure that I would not be rushing through like a forest fire, but I would actually have time to walk the streets, visit historical landmarks, eat in pubs, shop and talk with the locals, as well as visit with family.
I can not tell you how much I enjoyed touring the capital, learning about how Ireland earned its Independence, driving through the grounds of Phoenix Park, visiting Trinity College and sitting in its grand library of ancient manuscripts and books that were written and read by some of the greatest minds on earth and where some members of my family attended. Although my connection to the country itself isn’t strong, I think this journey has definitely strengthened it.
My cousin whom I had only reconnected with over the last three years and hadn’t seen in twenty, invited my family and I to attend his wedding. The place in which the nuptials took place and the ceremony itself was unlike any wedding that I have ever been to or seen before. It was a Humanist Wedding/Ceremony, filled with spirituality, tradition and love. It was held on a bridge on a beautiful summer’s day with beautiful landscape encompassing the couple and their families and friends. Nothing could have made it more magical, meaningful or beautiful in my opinion. The two-day event was packed with entertainment, food and great times. Most importantly it was shared with people who truly cared for the couple and genuinely wished them nothing but happiness in their future life together. It was at this event, where I made new connections and bonds with members of our family whom I had lost contact with and those I had never met before. (Now, I know where I get my energy, drive, motivation to succeed, love of learning, sense of humor and love of partying from, The McSorley Clan)
The third part of our trip was spent visiting the area of where my grandmother and generations before her had come from. In some strange way, Wexford, a small county by the sea reminded me of Alexandria. It is here where my mother attended boarding school as a young girl and where she spent many summers with her aunt, uncle and cousins at a nearby resort called Rosslare. As I walked the quay and breathed in the fresh Irish sea air and took in the scenic views, I couldn’t help but be grateful for the opportunity to have traveled to the land of my ancestors, to see where half of me is from and to be able to pass down the stories that have been told to me by my aunt, mother and cousins, so, that our history isn’t lost or forgotten.
In Wexford we strengthened existing ties with family we are in touch with. It was also a second opportunity for my mother to spend time her aged aunt of 97 years and to thank her for all the wonderful summers she had spent with them as a child and all the other things she and her late husband did for her growing up. (Moments like that should be seised, because they may never come again).
There is so much more for me to see and learn of Ireland but I have an itching desire to learn as much as I can about my family as I can. I hope to be able to go back there again soon in the near future.
Upon returning to Egypt I couldn’t help but feel depressed. Ireland might be in dire straits economically but the people have the drive to rebuild the country to get it back on its feet again. Egypt, a nation of great potential and historical as well as cultural wealth seems to be sinking before our eyes and very few seem willing to get their hands dirty. I have said it before and I will say it again. I fear for Egypt’s future and her children. I pray that I am wrong and that she will not suffer in the hands of men like Rasputin. Perhaps the Egyptian Olympians who preformed so well at the London 2012 games, might inspire their country men and women that hard work does pay off and that they can not only achieve great things but be recognised for them in the long run, if they pull together and move forward in rebuilding the country rather than pointing the finger of blame.
Alexandria is where I call home in Egypt. It’s where I spent my teenage years, graduated from High School and University and where my family still lives. There is a mysterious charm about the place and I can’t get enough of it. It has a unique mix of culture, you can still sense the European presence that once existed, and the Mediterranean laid back attitude and the Egyptian hospitality.
When I am in Cairo I long to be in Alexandria with my family and going for early Friday morning walks along the Corniche (sea road).
It is an unspoken ritual/tradition that Fridays are family days and on that day we give our mothers a rest from laboring in the kitchen and go out to eat. My Dad loves food and I think I inherited his passion for it. He enjoys trying new restaurants and cuisine.
In this post I am going to recommend some of the restaurants my family and I have been to and like and others that I have tried and have gone back to several times.
Carrefour Shopping center
Of all the Egyptian restaurant chains, Makani is my favorite. It has a western twist to its food. I am a sucker for their chicken corn salad. My sister on the other hand can’t get enough of their Sushi. The Restaurant is located in the new section of Carrefour.
A Canadian chain that has opened in Carrefour is a nice place to go for a light lunch. I was there last weekend with my mother and sister and I really enjoyed my plate of Quesada’s and I heard no complaints from my mother or sister.
Supremo is the only place in Alexandria that has bagels. If you had a craving for one, then you need to head down there. It is as good as the real bagels you buy in Canada but its close enough.
* My last two visits to the place were in October and in April and i found the service to be a bit slow, waiters forgetful and disorganized at times.
If none of those interest you, there is a food court in the mall too.
The Cairo restaurant that serves food similar to Coffee Roastary and reminds me a lot of pub lunches have opened in Alexandria. It has two locations. The first is in the Downtown complex opposite Carrefour City Center and the other is inside Montazah.
My parents have gone there a few times in my absence and have enjoyed it. They especially liked the deserts that were on the menu.
I went with them on two occasions since having posted the post months ago and I have to say that I enjoyed both meals I had there.
Balbaa Restaurant is located in the Downtown complex opposite the Carrefour City Center shopping mall. The restaurant has two levels; the first is for more traditional food like Kofta, Kabab, Pigeon and other tantalizing dishes. The fresh basket of mini baked Arabic bread and Mezzas are served before the meal. They are so good that you find it hard to restrain yourself from eating too much before your main course arrives. Everything is cooked fresh.
The 2nd level is for sea food. I am a sea food junky!! I love fish! I enjoy picking the fresh fish that I’m going to eat, along with calamari, muscles and occasionally shrimp and instructing the attending mongers my preference on how I like it cooked. While you are waiting Mezzas and a fresh basket of bread are put down in front of you whilst you wait for your meal. I have been to many fish restaurants in Alexandria, but this I find to be the best and great value for your money. I recommend going before the restaurant gets too busy, It’s best to go at around 2pm.
If you like American/Mexican food, then Chili’s is the place to go for your Nachos and cheese, crispy chicken, Texas fries, Fajita’s and Burgers. I must admit that the food is good. I especially enjoy their salad selection, country fried chicken, their refill basket of salsa and chips and their chocolate molten lava cake!
De La Vega
Is a café and restaurant located above Chili’s. I like going there to chill and relax with a large number of friends. It’s open air and the seating is really comfortable. If you want to go for a snack and sheesha then I would recommend going there.
I love the name of the place and the décor too. The place has that Greek atmosphere about it with its white walls and blue shutters. My sister and her friends really enjoy going there for their sheesha. I treated my family for lunch there and if my father had no complaints about the service, location or the food then it has to be good. Having worked in restaurants and bakeries during his student years, he has very high expectations when it comes to where he eats out.
There are 2 other restaurants next to Mykonos that you may also enjoy. I believe all 3 are owned by the same person(s) because if you wish to order something from either of the other restaurants you can.
In the same area and line as the restaurants mentioned above is Weiner Café unfortunately doesn’t serve my favorite hot dog brand, but if you like chocolate like the ladies in my family do, then this is the place in Alex to indulge. Their chocolate fondue with Belgian chocolate is not to be missed. My parents, who aren’t big coffee drinkers, do enjoy going there to have a Cappuccino and Café Late.
* I went there in April and found that the standard of service has dropped and the place seems to be a bit run down. The chocolate is still good!
If you drive behind the Alexandria International Gardens you will find a string of clubs and restaurants.
It is a private club that mainly expats go to, to spend the day by the pool and to have lunch. You pay for the use of the facilities (Pool & Gym) each time you go there. If you aren’t interested in swimming, tanning or working out but would like to go somewhere open aired and with foliage, then you might be interested in going there for lunch. I have eaten there several times and I really enjoy the food as well as the ambiance.
This is a very modern and hip place to go to in the evenings. It is especially popular on Thursday and Friday nights, to guarantee a place from 9pm on wards on either of those nights, you need to book in advance. You can have a meal there or order a variety of delicious appetizers while you socialize or listen to the D.J spin some tracks.
According to their facebook group;
Sundays they have live Guitarist playing.
Tuesdays is Karaoke themed night
to reserve call; Michael, Mobile: 0182878224 , Tel: 03-3822797
The restaurant and bar is named after the Swiss owner. Christina is a Swiss trained chef, who moved to Alexandria with her husband many years ago. She lives in Agami and the restaurant is a part of the house. It is a very quaint and cozy place to go to for a meal or to have drinks with friends. There have been many occasions where people will start jamming on the piano and before you know it everyone starts belting out songs and joining in on the fun.In Kafr Abdu, Roushdy area there is a restaurant/café called Ole. It has a Spanish theme and is very nicely decorated. My mother loves going to Ole for a meal. Her favorite dish there is the fish and I have to admit that I love their sea food paella and California salad. The food is delicious and the service is friendly and old school. Their deserts are something not to be missed either.
Another good thing about Ole is that if you are having a dinner party and aren’t a very good cook, they will cater.
Cilantro is one of my favorite cafes to go to and hang out with friends. The juices, sandwiches and salads are made freshly every day. It has a very calm atmosphere.
The café is located next to Ole and opposite the building where the Tamarin Center (exercise) center is. There are several branches in Alexandria and Cairo.
Fresca and Blue
Both cafés are located in the newly built Four Seasons Hotel in San Stefano overlooking the sea. Fresca is on the ground floor opposite the main entrance to the hotel lobby. I like going there during the day for a light lunch. It’s a very popular place to go out to eat. Blue is located on the 2nd or 3rd floor of the hotel. It’s open air and overlooks the cornice and sea. It’s a great place to be at sunset. I haven’t eaten there but my friends enjoy going. I like going for the view and to relax and chat with friends.
The hotel sometimes has a café open on the hotels private beach.
Is a café located on the cornich very close to the Ramada hotel. It’s a nice café to go to in the evening with friends to have sheesha, a light snack and drinks (nonalcoholic). If you sit in the outside area of the café you have a nice vie of the sea.
Down Town Alexandria
The Greek Club (serves alcohol)
There are 2 Greek Clubs (that I know of) in Alexandria, one is located in the Alexandria bay area, next to the yacht club and the Qayat Bay Fort. It has recently been renovated and has an elevator that takes you up to the restaurant. The view from the restaurant terrace at any time of day is breath taking! They menu has many familiar Greek dishes, I have to say since the last time I was there a couple of years ago the standard has improved and the food is good, but not GREAT.
The second Greek Club is located next to the Azzareeta tram line, across from a gas station. If you are not a member you need to pay an entrance fee to go in. The club is nothing luxurious but it’s a great place to go to, to get away from the daily harassment that one is exposed to. The club is mostly open air and spacious. It is quiet and with all the Greek, French and Armenian that you here, you tend to forget that you’re in Egypt. There is a quaint little restaurant and bar on the premises. The owner, of the restaurant Nicolas is usually there in the evenings over seeing how things are run. The food there is fresh and tasty. A great place to go to for a brief get away.
Athenos (serves alcohol)
This old restaurant/café is over 100 years old. It is just a few minutes’ walk from Mahatat El Raml Square. The place isn’t as glorious as it used to be back in its day, but I have to admit that its location is nicely located. It is right on the Corniche and if you are lucky enough to have a window seat then you have an excellent view of the Mediterranean.
There aren’t many places you can go to in Alexandria where you will be served Alcoholic beverages, but you can get a cold beer there. I sometime like to go there early in the morning for breakfast to have a chocolate croissant and lemonade.
Bibliotheca Alexandrina (Alexandria Library)
Outside on the premises of the Library grounds there is a string of cafe’s that have an outside view of the Planetarium, Library and Cornish Sea view. Hilton Cafe, Cilanto, Cinnabon and a few others.
The Cecil Hotel
One of the oldest and expensive hotels in Alexandria has still got its charm and class. Did you know that Churchill and Agatha Christi stayed there? The place has a lot of history, so much in fact that it was on CNN. On the roof of the hotel is a Chinese restaurant. I am not a huge fan of Asian food but I have to admit that it is very good. The view from the roof top at night is magical. You are sitting under a blanket of stars an can see Alexandria bay lit up and on a clear night you can see the lights from ships in the distance and if you ever think of proposing to someone, this is probably the best place to do it.
The Imperial Cafe
Is a cafe right next door to the Cecil Hotel overlooking the square. It is newly renovated and i have to admit it was my first time to set foot in the place in July and I have to say, I was pleasantly surprised by the service and it’s over all standard. I would definitely drop by again in the near future.
Delice (has a bar, cafe and restaurant)
Is another other café that has been around for decades. I enjoy going there because when I sit and look around I can imagine myself sitting next to some of the colonials back in the 1930. This is another place where I enjoy going to have breakfast early in the morning. Their pancakes are nice, but if you want to try something different, then try the Greek cheese pie. They have a nice bakery too. I love their giant macaroons and meringues. My elderly neighbor, Madame Yamna (God rest her soul), loved their petit four biscuits from there. So when ever, I would go to visit her, I would buy her a box. This is another place you can go to, to have a beer.
St. Lucia (serves alcohol)
This fine dining restaurant is located opposite Cinema Metro and the Elite Café, where the famous Greek writer Cavafy used to sit and write. I used to go to St. Lucia when I would come to visit my Grandmother in the summers. I loved going there because the waiters spoke at least 5 to 7 languages. My Dad liked it too because he would practice his Greek with them. The restaurant has changed hands since then, the waiters are long gone but the history of the place is still there.
It has been renovated and the prices have sky rocketed. If you want to go out for a night of wine and dining this is the place. Next to the café is another old café called Asteria. It’s a very quiet place and few people go in there. My Grandmother and I used to go there together after having begged and dragged her to the Toy shop to buy the latest Barbie doll (I collected them), she would have ice cream and tea, while I would have sport cola and ice cream.
After years of being closed and undergoing renovation, it has finally reopened. I must confess, that I have not ventured in side (yet) but I fully intend to. This cafe holds a great deal of history and many childhood memories for me. At this very cafe sat some of the greatest modern day writers of the Mediterranean. One of which is the famed Greek writer Cavafy, who is best known for his poem Ethica. The old lady, who used to own the cafe, would tell you stories of when they would come in and sit and write. As a child when I used to come on holidays, this was one of the cafe’s we would sit at in the evenings and I would drink my 7 Up and have a bowl of ice cream.
Abu Sid (used to be Pastroudis)
On the corner of Cinema Amir, there used to be one of the most popular cafes, Pastroudis. I remember many summers going for a walk with my parents to this location on Fouad street, just a few minutes’ walk from my Grandmother’s house and sitting there watching the men with hantours (carriages) taking their passengers for a ride.
It has now been transformed in to the very popular oriental restaurant Abu Sid. I haven’t gone to eat there yet, but my mother went with a friend of hers for lunch recently. She said she really enjoyed the meal, but was flabbergasted at the prices.
Chez Gaby (serves alcohol)
When I first moved to Alexandria, there were very few good restaurants. The number of restaurants since I move here in the early 90s has more than quadrupled. Chez Gaby was one of the best places to go to. I remember going there after school with my friend and her mother for pizza. It was the best pizza I had had in months. To this day their pizzas are still very good. Their food reminds me a lot of Maison Thomas in Cairo. The restaurant is located very close to St. Lucia. It’s a couple of streets behind it.
* Alcohol is served
Déjà vu (serves alcohol)
Déjà vu (formally known as Far and Away) is a pub, (one of the very few in Alexandria)
it’s probably one of the most popular places to go to on a Thursday or a Friday night. If you want to go and have a bite to eat, the food there is good and if you want to go watch a football match or have a dance this is where you need to head.
It’s very close to the Said Darweesh Theater.
Grand Café, Chicken Tikka and Fish Market
The three restaurants are located in the same area. They are on the sea side of the Corniche road. The three are very popular places to go for a meal in Alexandria. The food there is always good. The staff is friendly and professional. The portion size for the price they charge is something that I don’t agree with. I don’t mind forking out the money every now and then when I want to treat myself.
Of the three, I prefer the Fish Market and Chicken Tikka.
Agami is a very old beach resort outside of the city. If you take the new road to Bianki Agami it should take you about twenty minutes driving. If you take the old route via the desert road it would take you half an hour or more.
I have spent almost 2 decades of my summers there. My Great Uncle had a villa right on the beach and when the family sold it my father bought and built his own. If you can’t afford to go abroad for the summer then you have to spend it somewhere by the sea. (Just make sure that it is private beach that you go to, otherwise you will be harassed!!!)
I met some of my closest and best friends in Bianki. The majority of them are like me of mixed ethnicity. It’s also where a lot of the old Alexandrians prefer to go during the summer. At one point Agami was like the Rivera of the Middle East. It has lost its status to the more modern and posh resorts that have been built further up the North Coast.
Two of my favorite Restaurants are in Agami.
Wagihe’s Steak house.
The owner of this little restaurant is a one man show! He runs the place, cooks the food and serves. The word I would use to describe the food would be…German! I have no idea why…but I think it has a lot to do with the ambience of the place and the German memorabilia he has on the walls. The steak there is mouthwatering; the French fries are homemade steak fries! Going there once is not enough! It’s a popular place people go to when they are heading back from the beach and want to tame their hunger pains.
The restaurant is on the main street of Bianki.
The restaurant and bar is named after the Swiss owner. Christina is a Swiss trained chef, who moved to Alexandria with her husband many years ago.
She lives in Agami and the restaurant is a part of the house. It is a very quaint and cozy place to go to for a meal or to have drinks with friends. There
have been many occasions where people will start jamming on the piano and before you know it everyone starts belting out songs and joining in on the fun.
If there are places you have been to and liked, please recommend them to me and my readers by leaving a comment.
This past Sunday I accompanied Grade 5 on a trip to the museum with their Social Studies teacher who has 20 years experience as an Egyptologist and Tour Guide. I had heard about how informative her trips are and that they were a lot of fun. I had been to the museum the previous year with my Grade 2 students and I hated every second of the trip. For a museum that big with some of the most fascinating antiquities that the world has ever seen, you would think it would be air-conditioned a child friendly.
In all honesty, (I know I’m going to get booed for this), I find it to be very cluttered and disorganized. The artifacts aren’t displayed as well as they could have been and not all the antiquities are described and those that have an explanation were done by that ancient machine, called a typewriter and the paper has yellowed with age. They haven’t been up dated in god knows how long. If I was to describe the museum, I would have to say an over priced warehouse for tourists. However, having said that, if you are in Egypt you have to go to the museum, to see the mummies (which is in an air-conditioned enclosure, Thank God! But, it costs a whopping 100LE for foreigners and 20 LE for Egyptians), The Tutankhamen exhibit (is partially air-conditioned, the room which holds the famous gold death mask along with other breath-taking items are in a small room. This room is very crowded).
If I were you I would go there as soon as it opens at 9am, otherwise you will not get any pleasure out of the trip. If you are in Egypt between the months of May and October, then the earlier you go to the museum the better. It will be cool enough for you to tolerate from 11am on wards you will be in a furnace and will come out of the building drenched and stinking of perspiration. Make sure you have a bottle of water with you too, you will need it. You may want to have some tissues hand too, incase you need to tinkle.
When you go on vacation a camera is a must have! You would think that you would be allowed to take pictures in the museum….consider this a BIG heads up, the Cairo Museum does not permit ANY pictures taken inside the building. If you have a camera you have to turn it in, take a number and it will be taken and put in to holding until you come out and reclaim it.
On my most recent excursion to the museum with a pro, I found it to be really enjoyable! It makes such a difference when you go with someone who knows the place and all the ins and outs of the place. The Social Studies teacher had all the kids and accompanying teachers wear earphones that were on the same frequency as her microphone. It was GREAT! We could hear everything that was explained and pointed out to us. The noise of other tour groups was just background noise to us. The frequency of the packs are really good, I had to leave the students to find the newly opened Children’s Museum. I had to go out of the main museum and I could still hear the teacher. (I believe it costs 10LE per pack, I’m not 100% sure, and I’ll have to get back to you on that)
If you have your back to the entrance of the museum and walk to the right side of the building and turn right there and follow the signs you will find the children’s section below the building. I have to be totally honest, I wasn’t expecting much! I thought it would be a hogpog of things thrown together, but to my delight and surprise it is actually very well done and the set up is better than the main museum, (sad but true).
The explanations of things have been simplified and among the ancient artifacts are Lego replicas of some of the famous statues and portraits that we have seen on documentaries and in history books. If you have children or are planning to take your class to the museum on a school trip, then I highly recommend that you go in to the main building first before it gets too crowded and over heated and then make your way to the Children’s museum. (Entrance is free)
From dreading my trip next week with my class, I am actually excited about going there and teaching them about all the new things that I learned from the Social Studies Teacher. I will let you know how the trip goes.
As the weather in Egypt starts to climb so do the risks of getting food poisoning. I used to think that I had an iron stomach, but 7 years ago I learned the hard way. I had sever food poisoning, I had para typhoid! To this day I am unsure where I got it from, because I would go out quite a lot with my friends in the evening after spending the day on the beach in Bianki, Agami. What made it even harder to pin point was the incubation period, its approximately two weeks. Since then I have become very anal about where I eat out and when I eat out.
During the HOT season, the shelf life of produce is cut in to a quarter, food rots faster. Any dips, sauces made of cream and especially mayonnaise will go off really quickly if it isn’t refrigerated and covered well. Flys seem to multiply during the summer and they seem to have hyper SENSORS. They can detect food from miles off and before you can tuck in, you are being bombed by kamikaze flies left, right and center. They will pull out every trick they have just to have a chance to land and spit on your food.
Consumption of water and Sodas sky rockets during the summer too. Before you pop open a can of your favorite carbonated drink to chug down to quench your thirst, wipe the surface of the can really well or even go as far as washing it. When the cans are waiting to be shelved, the roaches have a field day climbing all over them and sometimes even lay eggs on them. When buying bottled water make sure that the plastic seal is on the bottle. If the removable seal is not there, there is a possibility that it isn’t a fresh bottle of mineral water
Restaurants and Cafes get really busy too, so the pressure on the dishwashers in the kitchens is tripled. You will often find that the plates, glasses and cutlery are not very clean. If you have an inkling that it isn’t very clean or you are uncomfortable with the way it looks, then go with your gut instincts and politely ask the waiter to change it for you. It’s better to be safe than sorry. It isn’t fun being quarantined during the summer and having typhoid isn’t anything I would wish on my worst enemy.
Just last week a friend of mine went out to satisfy his sweet tooth and bought himself ‘Ruz Bil Laban’ (Rice Pudding) and regretted it a few hours later. Luckily he only had very mild poisoning, he was fine the following day. AUC (American University of Cairo) has had to have Tobasco close on campus because of cases of food poisoning. (I wish other restaurants would do the same and have a BLITZ clean)
I try very hard to eat at home more during the summer to avoid mild or even extreme food poisoning. Your home is the only guaranteed place you can be sure of having well-cooked food and clean utensils.